Frozen Fruchtzwerge Popsicles
Sun, summer, and refreshment! These Frozen Fruchtzwerge with KISSA Matcha Basic are the perfect treat for hot days. Fruity, creamy, and vibrant green – easy to make, perfectly portioned, ideal for picnics, garden parties, or just a fresh snack anytime.
Why Frozen Fruchtzwerge with Matcha are perfect for summer
Frozen Fruchtzwerge with Matcha combine fruity sweetness with creamy texture and are a visual highlight. Strawberry or raspberry cups paired with vibrant green Matcha Basic are simple to prepare, portable, and perfect for hot summer days. Whether at home, in the park, or at a party – these popsicles are a fresh, delicious snack that adds flavor and color.
Tips & Tricks for perfect preparation
Mix Matcha with hot water to a smooth paste and let cool. For swirl, gently fold into each cup; for layer, fill the top half with Matcha paste. Insert sticks in the middle and freeze at least 5 hours, preferably overnight. Briefly run cups under lukewarm water before serving to easily release Frozen Fruchtzwerge. Optionally, add small fruits or berries for extra color and flavor.
Ingredients
1 pack Fruchtzwerge (6 cups, we suggest strawberry or raspberry)
2 tsp KISSA Matcha Basic
2 tbsp hot water
6 wooden sticks (popsicle sticks)
Optional: fresh berries or small fruits
Instructions
- Mix Matcha with hot water to a smooth paste, let cool.
- Option A – Swirl: gently fold Matcha into each cup, don’t fully mix → pretty marbling.
- Option B – Layer: fill top half with Matcha paste → clean green layer.
- Insert sticks in the middle.
- Freeze at least 5 hours, preferably overnight.
- Briefly run cups under lukewarm water to release Frozen Fruchtzwerge before serving.
Portions: 6 cups
Preparation time: 10min (5h+ chilling)
