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BENEFITS

Versatile & full of power

✔️ Perfect for Matcha lattes, bowls, cakes & more

✔️ Intense flavor & vibrant green color

✔️ Ideal for beginners & matcha fans

✔️ Organic matcha from Japan

✔️ Vegan, pure & additive-free

HIGHLIGHTS

Two KISSA Matcha Basic tins next to a sieve

FINEST ORGANIC MATCHA FROM JAPAN
For creative recipes and classically as a latte

INTENSE IN FLAVOR
Strong aroma – a delight pure or mixed

IDEAL FOR KITCHEN & CUP
Versatile for cooking & baking

PURE, VEGAN & WITHOUT ADDITIVES
Organic Matcha – completely without frills

MATCHA POWER FOR YOUR DAILY LIFE
With natural caffeine & valuable plant compounds

Ingredients that make the difference

ORGANIC MATCHA
At the heart of it all: premium, stone-ground green tea made from carefully selected Tencha leaves - organically grown and traditionally crafted.

SUSTAINABLY GROWN
KISSA Matcha is sourced from sustainable, organic farming, free from chemical fertilizers and pesticides. Thanks to long-term partnerships with tea producers, we ensure exceptional quality and short transport routes.

VEGAN & PLANT-BASED
Perfect for a conscious lifestyle. No compromises on taste or quality.

ECO-FRIENDLY PACKAGING
Our packaging is made from recyclable materials. Because great taste starts with responsibility, for you and the planet.

Ingredients

Organic Matcha Green Tea Powder

*from organic farming

Nutritional values

Average nutritional values per 100g
Energy 1263 kJ/303 kcal
Fat 3.74g of which saturated fatty acids 0.81g
Carbohydrates 19.1g of which sugar 1.4g
Protein 29.9g
Salt 8.0mg

Preparation

1. Sift 2 bamboo scoops (1/2 teaspoon) of matcha
2. Pour approx. 150ml of hot water (80°C) over it
3. Whisk until frothy with a bamboo whisk
4. Optional: Stir in frothed plant-based drink for a matcha latte.