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Organic

Vegan

Non-GMO

Nährwerte

Average nutritional values per 100g
Energy 1263 kJ/303 kcal
Fat 3.74g of which saturated fatty acids 0.81g
Carbohydrates 19.1g of which sugar 1.4g
Protein 29.9g
Salt 8.0mg

Zubereitung

1. Sift 2 bamboo scoops (1/2 teaspoon) of matcha
2. Pour approx. 150ml of hot water (80°C) over it
3. Whisk until frothy with a bamboo whisk
4. Optional: Stir in frothed plant-based drink for a matcha latte.