Kaiser Matcha Spritz
A Classic Spritzer with a Matcha Twist
Sparkling, floral and vibrant green: the Kaiser Matcha Spritzer combines chilled white wine, elderflower syrup and sparkling water with freshly whisked Matcha. It is an effortless Matcha cocktail with an Austrian-inspired twist, made for aperitivo hours, dinner evenings or sunny afternoons.
Why You’ll Love This Matcha Spritz
This drink is all about the contrast between floral, delicate and sparkling flavors. White wine creates a crisp base, elderflower syrup adds gentle sweetness and sparkling water brings the bubbles. Vibrant Matcha finishes the drink with its distinctive green tea notes. The combination has a little Matcha Hugo energy while keeping its own character through the white wine base.
Tips for the Perfect Kaiser Matcha Spritz
Make sure the white wine and sparkling water are well chilled before You start. Fill Your glass generously with ice and whisk the Matcha separately with the water until smooth and lightly foamy. Pour the Matcha slowly over the drink at the very end for a vibrant layered effect. Adjust the elderflower syrup depending on how sweet You like Your Spritz.
Ingredients
Ice cubes
100 ml white wine
100 ml sparkling water
1 generous splash elderflower syrup
2 g KISSA Matcha
80 ml water
Instructions
-
Whisk the KISSA Matcha with 80 ml warm water until smooth and lightly foamy.
-
Fill a large wine or spritz glass generously with ice.
-
Add the white wine and elderflower syrup, then gently top with sparkling water.
-
Slowly pour the prepared Matcha over the drink to create a vibrant green layer.
-
Stir briefly and serve immediately.
Portions: 1 Drink
Preparation Time: approximately 5 minutes
